Beef Casserole with Le Gruyère AOP Herb Scones

In March of 2021 Don Elsing, Tasting Room Manager at Fielding Hills Winery, partnered with Culinary Apple  in downtown Chelan and TM Ranch in Manson to bring you a delicious Beef Casserole with Le Gruyère AOP Herb Scones that makes our 2015 Cabernet Sauvignon shine! Don’s step-by-step guide to his recipe includes a review of some of his must-have kitchen gadgets from our friends at Culinary Apple. While we have sold out of the 2015 Cabernet Sauvignon, this recipe is still a delicious culinary experience. We suggest trying our 2017 Tribute – Red Wine (a nearly 50/50 blend of Cabernet and Syrah) or our Barrel Select 2015 Cabernet Sauvignon with this dish.   For a shopping list and the full recipe, click the button.